THE 2-MINUTE RULE FOR BEIJING RED PEPPER

I preserve A part of my chili peppers in the freezer simply because some dishes (eg salads) require fresh peppers. I think it can be a good suggestion to not dry all of them.I keep my dehydrated peppers in crystal clear jars with gaskets on a rack in my kitchen. They've been fine considering the fact that past drop. Even now spicy as heck. (Smoked